Posts under ‘jams and chutneys’

About two months ago,  Lue Ann  came by our booth at the Farmers’ Market. She is a fabulous cook and often will indulge us little treats. During the summer, Lue Ann shared her insanely great Ginger Apricot jam. Then, she proceeded to top that with a Cranberry Chutney. Usually, I am not a fan of [...]